Kitchenware How To Make Carrot Juice With Blender


Brieftons Manual Food Chopper, Compact & Powerful Hand Held Vegetable Chopper / Blender to Chop Fruits / Vegetables / Nuts / Herbs / Onions / Garlics for Salsa / Salad / Pesto / Coleslaw / Puree

by Brieftons
Price: $14.99 Buy Now

  • A PERFECT GIFT FOR ALL OCCASIONS: What else can make a better gift for your loved ones than this gift of health. Perfect for moms, professional chefs, cooks, healthy-conscious individuals, food enthusiasts alike. Makes eating vegetables fun and attractive once again for all ✓ BUY WITH CONFIDENCE: We are the trusted kitchen brand with thousands of happy customers. You get a full unconditional money back guarantee if you are not happy with your Brieftons food chopper.
  • POWERFUL & VERSATILE: Powerful handheld herb, vegetable, food chopper / mixer / blender. Perfect for slicing and mixing vegetable/fruit salads, cutting various foods for baby, chopping nuts, herbs, veggies, pesto, hummus, salsa, guacamole, meat for meatloaf, ice, and more. It can be used equally well as a vegetable chopper, salad chopper, onion chopper (no tears), garlic chopper, herb chopper or as a general-purpose manual food chopper. No electricity required.
  • SUPERIOR VALUE: Bundle includes the Brieftons Food Chopper, a printed manual, the exclusive Brieftons Spiral Slicer Recipe ebook, Brieftons Guide to Summer Salad Recipes ebook, and Brieftons Salsa Recipes ebook with great recipes you can make using your food chopper right away, plus outstanding Brieftons customer support, and more Brieftons ebooks on the way.

Product description

Ever wished there's something that can take the hard work out of chopping vegetables and fruits? Or ever wondered how to NOT get watery eyes while cutting onions?

If so, the Brieftons Food Chopper is your answer!

This versatile tool makes quick work out of tough cutting tasks, and it's so easy to assemble, use and care for.

And if you hate getting watery eyes when chopping onions, this will solve it all for you. With the lid on top and onions inside the bowl, you can effortlessly chop away without them making your eyes water.

It is the quick and easy way to chop fruits, vegetables, nuts, and herbs or create fresh salsas, pestos, coleslaws, salads in just seconds.


* Powerful & Versatile: Perfect for slicing vegetable salads, chopping nuts, herbs, veggies, pesto, hummus, salsa, guacamole, boneless meat, and more.

* Compact & Safe to Use: 3 cup capacity. Great for small kitchens, RVs, travel and camping. Made from BPA-free plastic.

* Easy to Clean: Blades and bowl are top-rack dishwasher safe. Components come apart for easy cleaning.

* Convenient: Makes food preperation fun and easy. Just pull the cord a few times to to chop/mince/blend your ingredients.

* Designed for a Perfect Chopping Job: Features sharp stainless steel blades for fast chopping, comfort soft grip lid, anti-skid base, easy pull cord, large handle for easy leverage.


- A 3 cup capacity bowl

- Lid with a cord pulling mechanism

- Cutting rotator with 2 ultra-sharp stainless steel blades

- 3 bonus downloadable Brieftons recipe ebooks with great recipe ideas

With so much to do during the day, cooking needs to be done fast. The Brieftons Food Chopper is a versatile and indispensable kitchen tool that makes cooking quicker, easier, and more fun.

Argus Le Easy to Clean Slow Masticating Juice Extractor with Extreme Quiet Motor, Cold Press Juicer Machine with Reverse Function, High Nutrient and Vitamins for All Fruits and Veggies

by Argus Le
Price: $129.99 Buy Now

  • ◆ MULTI - FUNCTIONAL --- Our cold press juicer can do various of produces such as celery, carrot, kale, wheat grass, leafy greens, apples, oranges, etc. All these functions make this product a versatile machine that is worth investing in for your healthy life.
  • ◆ EASY TO ASSEMBLE AND CLEAN --- Unique sleek design, easily disassembling and cleaning in 3 mins only! You can always incorporate healthy juices into your daily morning, dining and party. Included a cleaning brush to make cleaning a breeze!
  • ◆ QUALITY GUARANTEE --- Our slow juicer is backed up by 30 days free-trial. Motor is backed up by 5 years warranty, other parts are backed by 2 years warranty. Note: If the juice bowl is shaking while juicing, it would shake because of its handy design and it doesn't do any bad influence on the juicer. Please feel safe to use it.

Product description

Product Overview
  It's time to have a full of healthy and nutrient body! Argus Le slow juicer is preserving more vitamins and enzymes for naturally nutritious, delicious fruits and vegatables juice, frozen treats and more.

Product Feature
  * New Auger Technology
  * Brushed silver surface / Mirror Black surface
  * Extracts 10% more juice than centrifugal juicers
  * Included Two filters- one for juice, one for sorbet/frozen ingredients
  * Handy juice bowl with drip-free smart cap
  * LED indicator light
  * Durable and quiet 150W DC motor
  * 2 years warranty

  Material: Plastic
  Product Size: 7.9 x 8.2 x 16.2 inches
  Wattage: 150W
  Revolutions Per Minute: 65rpm
  Standard usage time: Less than 20 minutes continuously
  Weight: 3.6kg
  Power cord length: 1.6m

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Does a Low-Carb Diet Really Beat Low-Fat? 08/13/15, via TIME

Any study trying to accurately answer a nutrition question has to get a little obsessive; nutrition research is notoriously difficult to do well. So Hall and his colleagues wanted to design the most rigorous study they could. They recruited 19 obese

11 cookbooks (and 5 recipes) you may want to add to your collection 08/14/15, via

While the potatoes are cooking, put the butter, garlic, lemon juice and chile in a small bowl and mix well. Drain the potatoes and transfer them to a large mixing bowl, halving and . For tomatillo sauce, in a food processor or blender combine

How to make carrot juice in a blender

Juicing in a blender (instead of a juicer) makes cleaning-up super easy - just rinse out the jug. Happy juicing. beautifulageing.


Juicing, Fasting, and Detoxing for Life

Juicing, Fasting, and Detoxing for Life

Published by Hachette UK 2014

ISBN 9781455521364,1455521361
384 pages

More than a simple collection of recipes, this book guides readers toward a lifestyle that promotes alkaline balance by juicing, eating well, and cleansing the body and soul. While most juicing books focus too much on fruit juice (which disrupts the body's pH balance with too much natural sugar), this book primarily focuses on juices, smoothies, and soups made from vegetables. Now, completely revised and upated, it also offers a guide to the food richest in nutrients from Vitamin A to zinc and includes over 20 new juice recipes as well as new versions of various cleanses to benefit the colon, liver, gall bladder, and kidney, lymphatics, and more. Beyond the body, the Calboms explain the heavy toll emotional, mental, and spiritual unrest can take on the body (and sometimes even encourage...

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Farmers’ Market Box 8-13-15

Click here to Watch Video on YouTube Post your photos on Instagram with the hashtag #specialtyproduceFMB or share them with the FMB community on our facebook page http://facebook. Below are some great recipes for you to try out with the produce from your box/bag. Let us know on our Facebook Page or through twitter if you tried any of them with the hastag #SpecialtyProduceFMB. FMB JUICE RECIPES. Juice Recipes. Specialty Produce Recipe Suggestions. courtesy of Diane Phillips ( Cucina Divina ). Celery, Pecorino and Walnut Salad. This salad will rely on the quality of the olive oil and the saltiness of the cheese. Use an imported Italian cheese if possible. Specialty Produce now carries Cali-Virgin olive oil—it’s terrific. 1 large head of celery. 1 cup pecorino cheese, cut into 1/2-inch chunks (see note). 1 cup toasted walnuts. 1/2 to 3/4 cup good quality olive oil. Salt and pepper to taste. Remove any outer stalks of celery that are damaged, or very tough. Remove any tough strings for the celery stalks, and discard. Chop the celery into 1/2-inch slices, including the leaves, and put into a mixing bowl. Add the cheese and walnuts, and toss with the olive oil. Depending on how much celery you have, you may need up to a cup of oil. Season the salad with salt and pepper and serve. Note about the cheese: If you can’t find a good pecorino cheese, I would recommend Parmigiano Reggiano or Asiago as a substitute. Cucumber, Feta and Mint Salad. 1 cucumber, peeled, seeded and cut into a fine dice. 1/2 cup feta cheese, crumbled. 2 tablespoons fresh mint, finely chopped. 2 tablespoons fresh dill, finely chopped. 1/4 cup extra virgin olive oil. 2 to 3 tablespoons fresh lemon juice. Salt and pepper. In a large bowl, combine the cucumber, feta, mint and dill. Add the oil, and lemon juice, and toss. Season with salt and pepper. This salad is delicious with burgers, or grilled seafood. Black Bean Avocado Salad. Two 15-ounce cans black beans, drained and rinsed. 1 cup peeled and chopped jicama. 1/4 cup finely chopped scallions (white and tender green parts). 1 1/2 cups fresh corn kernels cut from the cob. 1/2 cup seeded and finely chopped Tequila pepper. 1 cup pear tomatoes, cut in quarters. 1 ripe avocado, finely chopped. 2 tablespoons chopped fresh cilantro. 1/4 cup fresh lime juice. 1/2 cup vegetable oil. 1 teaspoon hot sauce. 1 1/2 teaspoons salt. 1/2 teaspoon freshly ground black pepper. In a large bowl, combine the black beans, jicama, scallions, corn, pepper, tomatoes, avocado, garlic, and cilantro. In a small bowl, whisk together the lime juice, oil, hot sauce, salt, and pepper. Pour over the vegetables and toss until blended. Serve the salad cold. Roasted Cauliflower Parmigiano. 1 head cauliflower. 1/2 cup olive oil. 1 1/2 teaspoons salt. 1/2 teaspoon freshly ground black pepper. 1 1/2 cups fine dry breadcrumbs or panko. 3/4 cup freshly grated Parmesan cheese. 1 1/2 teaspoons dried oregano. Trim the cauliflower and cut into 1-inch florets. Put the cauliflower in a large bowl and toss with 6 tablespoons of the oil, the salt, and pepper. In another large bowl, combine the breadcrumbs, cheese, and oregano, stirring until blended. Toss the florets into the crumbs, a few at a time, stirring to coat evenly. Transfer to the prepared baking sheet and drizzle with the remaining 2 tablespoons of olive oil. Bake the cauliflower until tender when pierced with the tip of a knife, 20 to 30 minutes. Remove from the oven, transfer to a serving bowl, and serve warm or at room temperature.

Source: Specialty Produce

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Gino D'Acampo on bringing a restaurant to Bath & preparing for a live theatre show at the Bath Forum - 08/14/15, via The Bath Chronicle

make jokes, be a bit cheeky and do whatever you like. I am who I am, so that works well for me. Also, I don't have a very good memory, so learning a script would be a night mare for me… I couldn't do it." But he must have a script on Celebrity Juice; his ...

Micah Carr-Hill - 08/14/15, via Style Nest

We chat to the master blender at Cawston Press ... ‘Radiant Roots’, for example, features a blend of apple juice with carrot juice, beetroot juice, lemon and ginger – mixed with a little water for a deliciously refreshing drink.

Picks for healthy summer snacks and beverages - 08/13/15, via Democrat and Chronicle

So long to steady mealtimes that can keep calories in check and help kids make good ... watermelon in a blender with the onion, ginger, and herbs. Add liquid from blended watermelon to diced watermelon. Marinate chicken breast in lemon juice, olive oil ...

How To Make Carrot Juice With A Blender
How To Make Carrot Juice With A Blender
Make Carrot Juice without a Juicer -- it is possible! Find out how on ...
Make Carrot Juice without a Juicer -- it is possible! Find out how on ...
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